Tenuta Scuotto (Campania)

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Tenuta Scuotto was founded in 2009 by Eduardo Scuotto and his son. They were attracted to Irpina in Campania, a place ideal for the production of wines

is made from indigenous grape varieties such as Fiano, Aglianico, Greco and Falanghina. Every aspect of production is made by respecting the traditions of the country

while avoiding uniformity.

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The Tenuta Scuotto limits the yield of the vines, pays great attention to details and harvests by hand in order to achieve the highest quality of the raw product.
Their original goal when they came to Irpina and founded the winery,

was to produce only high quality wines.

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But what sets them apart from other producers is their passion. This passion drives them both and is reflected in the unforgettable wines.