Feringastrasse 4, D-85774 Unterföhring
Tel: +49 89 94 46 55 30
Our wines from France
Our wines are personally curated by us, focusing on quality, character, value, and authenticity. Behind each wine are inspiring stories and people who have turned their passion for wine into a profession. Discover an overview of our selection from France here.
Les Vignes d'Adèle Quincy AOC
Loire Valley France
Made from Sauvignon Blanc, harmonious notes of green apple and passion fruit meet hints of acacia, mint, and white blossoms; the finish reveals a touch of flint, fresh, refined, with a long finish
Le Petit Caboche Rosé Vin de Pays Vaucluse
Rhône-France
Harvested by hand, from Carignan, Cinsault & Caladoc. Notes of cotton candy and red berries such as wild strawberries, red currants and pomegranate juice meet Mediterranean herbs, sun-ripened peach and a touch of blood orange & black pepper.
Le Petit Caboche Sauvignon Vin de Pays Vaucluse
Rhône- France
Harvested by hand, fresh aromas of ripe citrus fruits combined with floral notes and a hint of cassis, complex, aromatic, multi-layered with a lingering finish
Château La Côte Côtes du Rhône AOP
Rhône-France
Made from 60% Grenache, 25% Syrah, 15% Carignan, aged for 8 months, harvested by hand, powerful aromas of dark berries combined with gentle notes of fresh pepper, liqueur and a hint of dill, balanced, characterful, persistent
Châteauneuf-du-Pape Blanc AOP
Rhône-France
Made from Clairette, Bourboulenc, Grenache Blanc & Roussanne, hand-harvested, full-bodied aromas of peach, small white flowers, and notes of tropical fruits, spices and orange zest; silky, balanced, creamy richness paired with a lively minerality
Châteauneuf-du-Pape AOP rouge Vieilles Vignes Elisabeth Chambellan
Rhône-France
Made from 88% Grenache, 10% Syrah, 2% from 11 other old grape varieties, aged for 12 months in barrique, harvested by hand
Powerful, elegant aromas of fully ripe dark berries, gentle herbs, full-bodied, complex, velvety tannins in the fresh finish.
Domaine Raffin Côtes du Rhône AOP Blanc
Rhône-France
from Viognier, Grenache Blanc, Marsanne and Roussanne
Silky aromas of yellow stone fruit meet ripe citrus notes and a hint of spice; creamy, round, lingering with a delicate freshness.
Domaine Haut Moulin D'Eole Costières de Nîmes Rosé AOC
Rhône-France
Made from 80% Syrah and 20% Grenache
Smooth aromas of dried strawberries, açai and raspberry sauce meet notes of hibiscus and lavender, as well as a hint of dried herbs and orange peel; round, dry, harmonious.
Domaine Les Espérières Côtes du Rhône AOP
Rhône-France
made from 70% Grenache and 30% Syrah.
Juicy aromas of grilled plum and raspberry sauce meet the finest notes of tobacco, black pepper, and a hint of lavender; round, harmonious with a gentle spiciness in the finish.
Mr. Paul Grenache Blanc VDF
Rhône-France
Fresh aromas of yellow plum and pear meet lemon zest and honeysuckle, delicately mineral, harmonious.
Mr. Paul Grenache Noir VDF
Rhône-France
Juicy aromas of grilled plum, raspberries and strawberries meet delicate leather and herbal components, round, subtly spicy.
Mr. Paul Grenache Rosé VDF
Rhône-France
Refreshing notes of strawberries and blood orange underpinned by delicate herbal notes, balanced
Pinot Noir IGP Pays d'Oc
Languedoc-France
Warm aromas of ripe cherries and plum compote; the finish reveals gentle herbal and rose notes, round and smooth.
Cinsault-Grenache Rosé IGP Pays d'Oc
Languedoc-France
Gentle notes of raspberry and red currant in harmony with a hint of lavender and violet; dry, fresh, and well-rounded.
Chardonnay IGP Pays d'Oc
Languedoc-France
Fresh aromas of yellow plum and pear meet lemon zest and honeysuckle, delicately mineral, harmonious.
Cabernet Sauvignon IGP Pays d'Oc
Languedoc-France
Delicately spicy notes of ripe black cherry and blackcurrant, as well as a hint of cedar, cake spice and herbs; full-bodied and lively.
Viognier IGP Pays d'Oc
Languedoc-France
Fresh aromas of yellow plum and pear meet lemon zest and honeysuckle, delicately mineral, harmonious.
Merlot IGP Pays d'Oc
Languedoc-France
Inviting aromas of ripe strawberries and plums with a gentle hint of chocolate and vanilla, round, harmonious.
Sauvignon IGP Pays d'Oc
Languedoc-France
Fresh aromas of ripe gooseberry and honeydew melon meet a hint of grapefruit and passion fruit; light, playful, balanced.
Languedoc-France
Harmonious notes of ripe apple and peach meet honeydew melon and almond, as well as a hint of lemongrass; round, floral with playful freshness.
Roussillon-France
made from 100% Petit Manseng
Elegant, warm aromas of dried apricots, peach and honeydew melon with hints of tropical fruits and a touch of sage, balanced
Roussillon-France
Made from 90% Mourvedre and 10% Syrah
Complex aromas of dark plum and ripe blackberries, along with nuances of black pepper, tobacco and cocoa, combined with a hint of Mediterranean herbs; multi-layered and persistent.
Roussillon- France
Made from 80% Grenache and 20% Syrah
Refined aromas of peach, pink grapefruit and flint in harmony with subtle notes of delicate violet and a touch of white pepper; soft, gentle, harmonious.
Roussillon-France
Made from Grenache, Syrah, and Mourvedre
12 months in barrique
Powerful aromas of ripe raspberries and blackberries underpinned by nuances of rosemary, lavender and cake spice, full-bodied, round, delicately spicy with a long finish
Roussillon-France
From Muscat Blanc Petits Grains
Harvest by hand
Powerful aromas of nutmeg, pear and peach combined with a hint of vanilla, white blossoms and fresh almonds, creamy, harmonious, complex with a fresh finish.
Roussillon-France
Limited special release in special years
Made from Syrah and Grenache, harvested by hand,
multi-year barrel and bottle aging
Le Botaniste Grande Réserve captivates with its deep, dark color and an elegant bouquet of blackberries, ripe cherries, and fine cedarwood. Black pepper, vanilla, and a hint of lavender lend the wine subtle refinement. On the palate, it is powerful and harmonious, with dense dark fruit, delicate spice, and a long, elegant finish.
Roussillon-France
limited quantity
From Malvasia, Marsanne & Grenache Blanc
Harvested by hand, aged for 6 months in oak barrels
Creamy aromas of ripe pear, lychee and elderflower combined with a touch of saline, roasted nuts and brioche; dense, harmonious, sophisticated with a lingering finish.
Roussillon-France
limited quantity
Made from Syrah & Grenache Noir, harvested by hand
12 months in French oak
Intense, velvety notes of cherries and ripe blackberries meet licorice, a hint of truffle and juniper berry, rounded off by dark chocolate in the finish; powerful, elegant and full of character in the finale.
Zero Muscatel sparkling wine, alcohol-free
Yvan & Co
Languedoc-France
Fruity, crisp & light with notes of white flowers & Muscat grapes, Alc.vol. 0.0%
Zero Muscatel Sparkling Wine Rosé, alcohol-free
Yvan & Co
Languedoc-France
Fruity, crisp & light with notes of hibiscus & muscatel grapes, Alc.vol. 0.0%
Zéro Degré Merlot non-alcoholic
Bordeaux-France
Made from 100% Merlot, with gentle toasted notes of cherries and cocoa, perfect for BBQ, pasta, and more. 0.0% alcohol by volume.
Zéro Degré Sémillon alcohol-free
Bordeaux-France
Made from 100% Semillon grapes, refreshing notes of citrus fruits, peach and chamomile, wonderful as an aperitif, 0.0% alcohol by volume.
Bordeaux- France
Made from 100% Merlot
Gentle aromas of watermelon, cherry and raspberry combined with fresh notes of pink grapefruit and dried herbs, as well as a floral violet component; balanced, refreshing, dry, and lingering.
Bordeaux-France
Complex aromas of lychee, peach, yellow kiwi and a hint of white pepper, powerful, elegant with a long finish.
Bordeaux-France
12 M. Barrique
Made from Merlot, Cabernet Sauvignon, and Cabernet Franc. Delicately spicy aromas of sour cherries and fine herbs; velvety, full-bodied, with a lingering finish.
Bordeaux-France
12 months in barrique,
Warm, smooth notes of black cherries, blueberries and cake spices meet a hint of cedar and cocoa nibs; full-bodied, sophisticated with a lingering finish.
“Cru Merigot” Bordeaux Rouge Superieur AOP
Bordeaux-France
12 M. Barrique made from Cabernet Sauvignon and Merlot,
Juicy, invigorating aromas of sour cherries and dark forest berries,
Full-bodied, balanced, harmonious, exceptional, long finish
"L'Esquirre" Entre deux Mers Blanc AOC Seignouret Fréres
Bordeaux-France
from Sauvignon and Sémillion
Fresh aromas of gooseberry, honeydew melon and a touch of lime meet notes of apple blossom, chamomile and a hint of beeswax, rounded off with a touch of saline, reminiscent of a fresh sea breeze.
Bordeaux-France
90% Merlot, 10% Cabernet Franc, hand-harvested
Powerful notes of ripe blackberries, strawberries and red plums combined with delicate aromas of cedar and vanilla, rounded off by a pleasant finish with subtle notes of oak and soft tannins; full-bodied, balanced, and lingering.
Bordeaux-France
made from 80% Merlot, 18% Cabernet Sauvignon, 2% Malbec
Slow vinification, powerful, complex aromas of black cherries and ripe raspberries with hints of cedarwood, herbs and a touch of cocoa.
Duc de Vigneray Pauillac AOC
Bordeaux-France
made from 35% Merlot, 45% Cabernet Sauvignon, 12% Cabernet Franc, 8% Petit Verdot 18 months barrique,
Harvest by hand
Elegant notes of plums, blackcurrants and blueberries in harmony with aromas of tobacco, delicate vanilla and sage; full-bodied, balanced, sophisticated with a long finish, great aging potential
"Roches Roses" Côtes de Provence Rosé AOC
Provence-France
made from Syrah, Cinsault, Grenache
elegant, fragrant notes of red fruits, citrus fruits and flowers, round, full-bodied, complex, inviting